Honey-based Recipes

Le Rucher de l'Ours gives you a few recipe suggestions, around honey and other wonders of the hive.

Do not hesitate to send us your recipes by email! If they are selected and published, you will receive a delicious little honey pot as a reward

Terrine de foie gras à l'hydromel

Mead foie gras

Here is an original foie gras recipe with hive products. As an aperitif, the mead will wonderfully compliment foie gras on toasted gingerbread.

Magret de canard au miel

Duck breast with honey

A classic duck with the subtle aromas of Mountain flowers Honey, a recipe that is quick and easy to whip up

Agneau à la Marocaine

Moroccan style lamb

An easy meal to prepare, in the tradition of the Middle East, with the flavours of honey and spices.

Filet mignon de porc au miel et au gingembre

Pork tenderloin with honey

A very simple way to cook pork: honey, ginger and vanilla give the meat a delicious taste.

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